Meatloaf Muffins

27 Aug

What did you have for dinner tonight? I made for my family my meatloaf muffins. They take about 15 minutes to put together and you can customize them depending on the tastes of each family member (no whining when everyone can make their own). Use your favorite meatloaf recipe or you can give mine a whirl.

My basic meatloaf recipe is easy peasy-I start with 1 1/4 pound lean ground beef
and 1 small onion grated (using a box grater).
I add in about 14-18 crushed saltines (yes, saltines), 1 egg beaten, a few
splashes of milk, salt, pepper, and a little onion powder.
Mix Well.
This made exactly 12 muffins. From left to right-Row 1 topped with BBQ sauce
 and sliced onion. Row 2 made a well and put American cheese slices. I sealed the beef
 over the top and topped with ketchup and onion. Row 3 topped with ketchup and
 onion. Row 4 made a well and put in Colby-Jack cheese sealed it up and topped
 with BBQ sauce. Use your imagination! Bake at 350 for about 20 minutes and
 voila! Dinner is done! The meatloaf cooks through without drying out.
Here is what you get (American cheese stuffed topped with ketchup).
We serve ours with some mashed potatoes and salad.
What are your favorite easy go to meals?  If you’re a food blogger (or have a food blog you love) leave me a link in my messages, I would love to see what’s cookin’ in your neck of the woods.
~Be Blessed and be a Blessing~
Rebecca
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One Response to “Meatloaf Muffins”

  1. Sis August 29, 2013 at 6:33 pm #

    those look very easy to make, I’ll have to try them sometime.

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