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Homemade Corndog muffins

I have been inspired by many Pinterest recipes some with and some without success. Here is my version quick, easy, and delicious. Keep reading for the printable recipe.

This is all you need!

My lovely assistant is demonstrating putting the hot dog pieces into the muffin pan.

Cover each hot dog piece up with some batter and bake for 15 minutes.

Voila! Let cool in the pan for about 5 minutes to avoid them becoming a crumbly mess . Was it a success? Let’s find out….. Two enthusiastic thumbs up from my boy-o-boy. He prefers it with no cheese. As for my Mells?…..

She gives it two thumbs and two toes up! She prefers hers with cheese.

Like it spicy? Add some chopped Jalapenos to the batter. Want it more meaty? Go ahead and add more hot dog to each cup. Have fun making it your own!

This recipe is economical, healthier than the fried alternative especially if you use turkey dogs. It is quick, and easy enough the kids can help! Makes a great on the go meal. Thanks for visiting!

Click here for Printable Recipe

~ Be Blessed and be a Blessing~

Rebecca

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Tags: baking, baking with kids, believers, Bible, blessed, blessing, cheap dinner, cheap meals, children, christ, Christian, christianity, comfort, cooking, cooking with kids, corndog muffins, corndogs, dinner, eal planning, easy, economical meals, Eternal Vaue, faith, family, family fun, food, fun, God, gratitude, homemade, homemade corndogs, homemaker, homemaking, housewife, husband, Jesus, Joy, kitchen, Lord, love, meal plan, media, motherhood, muffins, parenting, Pinterest, quick dinners, quick meals, recipe, recipes, scripture, Servant, servants heart, serving, teaching, Truth, wife, Woman

Comments 4 Comments
Categories Food

He Sees You

19 Aug

As you begin a new week and you’re feeling the days are mundane and daunting remember…..

To the tired mama’s who watched the sun rise trying to rock a baby back to sleep-He sees you.

To the husband who works tirelessly to support his family but feels unappreciated at home-He sees you.

For the toilet, tub, and floor that need to be cleaned again-He sees you.

For the person sitting in the exam room wondering how they are going to handle this diagnosis-He sees you.

To the teen mom who is watching all her friends pack and leave for college-He sees you.

For the weary parents who are praying for a miracle-He sees you.

For weary children struggling, caring for their aging parents while caring for their own children-he sees you.

For the single moms wondering how to make your paycheck stretch even further-He sees you.

To those who feel weary, tired, and broken-He sees you.

Our Heavenly Father sees and loves His children. You’re not alone, Deuteronomy 31:8 says, “The LORD himself goes before you and will be with you; he will never leave you nor forsake you. Do not be afraid; do not be discouraged”. God is there, with you. The enemy’s whispers will fill you with doubt and his lies will make you feel like a failure but stay strong and courageous. The Lord is your peace (John 14:27) ,stronghold (Psalm 27:1), and your comforter (2 Corinthians 1:3-4).

~Be Blessed and be a Blessing~

Rebecca

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Comments 14 Comments
Categories Faith, Family

Strawberry Cheesecake Salad

15 Aug

There is something about the words strawberry and cheesecake that just makes my day. So imagine my delight on a recent Pinterest pin-fest that I came across this little gem. So in my usual fashion I decided to make my sweet and sometimes brave family guinea pigs once again. If you are interested in this recipe keep on reading.

This and love is all you need.

Add the yogurt, cool whip, and pudding mix into a bowl and mix well. Place in the refrigerator for 1 hour.

If you made it the whole hour-pat yourself on the back. Add all sliced strawberries, bananas, and marshmallows. Mix well.

Just for the sake of “science” I dished two little scoops on the plate. Portion 1-NO crushed graham crackers. Portion 2-With crushed graham crackers. So what’s the verdict?……..

Two enthusiastic on camera thumbs up and three off camera thumbs up. No graham crackers was the winner.

We really enjoyed it and it couldn’t of been easier! It is best when served fresh . If you would like a little crunch-go ahead and get wild and add some crushed graham crackers on top.

Recipe:

12 oz whipped topping (Cool Whip)

3.4 oz box cheesecake flavored pudding ( don’t add the milk)

3-6 oz strawberry yogurt

1 lb fresh strawberries, sliced

3 bananas, sliced (do this right before serving to prevent browning)

Miniature marshmallows (I used 1/2 the bag)

Thaw whipped topping if frozen. In a large bowl stir together whipped topping, yogurts, and pudding powder. Place in the refrigerator for at least an hour. Wash and slice strawberries. Before serving add strawberries, bananas, and marshmallows. Add crushed graham crackers on top if desired.

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~Be Blessed and be a Blessing~

Rebecca

Tags: baking with kids, believers, Bible, blessed, blessing, budget, budget dessert, budget friendly dessert, budget friendly meals, budget meals, children, christ, Christian, christianity, comfort, cooking, cooking with kids, cream cheese, dessert, dinner, easy, easy dessert, easy recipe, easy recipes, Encouragement, Eternal Vaue, faith, family, food, fruit, God, gratitude, homemaker, homemaking, Jesus, Joy, kids, Lord, love, media, motherhood, no bake, no bake dessert, parenting, prayer, recipe, recipes, recipes for kids, salad, scripture, Servant, servants heart, serving, simple recipe, simple recipes, strawberries, strawberry cheesecake, strawberry cheesecake salad, summer salad, tasty, teaching, wife, Woman, yogurt, yummy

Comments 9 Comments
Categories Food

Homemade Pizza

11 Aug

I know, I know- 5 dollar pizza and a slew of other pizza joints are just a phone call away-but why buy it when you can make it?! My family loves making their own little personal pizzas. I like to gather a lot of toppings and watch them create their own masterpieces! We did this recently and had ourselves a carpet picnic while watching Elf and the kiddos can’t wait to do it again! I promise yeast isn’t as scary as it sounds;) I hope you enjoy!

This is all you need to make dough: 3/1/2-4 C of flour (bread flour will
give you a crispier crust, all purpose will give you a chewier crust). 1 Pkg.
dry yeast, 1 tsp of sugar, 1 1/2 tsp salt, 2 TBSP olive oil, 1 1/2 C really warm water
110 degrees (run water on wrist water should be just shy of hot feeling).

You gotta wake your yeast up! I used 1/2 of my warm water, the sugar,
and the package of yeast. Give it a quick stir and let in proof for about 10
minutes. This is what it should look like. Bubbling over with happiness.

Add 3 1/2 C of your flour, salt, oil, remaining warm water, and yeast mixture to a large bowl
or in my case my stand mixer. If you don’t have a stand mixer, mix all ingredients
well in large bowl and then turn out dough on a well floured surface and knead
until smooth like a baby’s tushie and elastic-when you stretch it long it
shrinks back quickly to its previous size. Takes about 5-10 minutes. If you have a stand mixer-just throw
all ingredients in bowl and using your dough hook mix about 5 minutes. The results should be the same
as with the hand kneading technique.
Oil a large bowl and place the dough in it and brush the top of the dough lightly with oil.
Cover with a towel or plastic wrap and it will need to nap for about 1 hour or until
doubled in size.
*If dough is too sticky knead in the remaining 1/2 C flour.

                                          Punch down your dough, literally, and turn out on a flat surface.
                                                  Divide dough accordingly to your family. The kids’ pizza dough was
                                                  measured about baseball size (2 of those) and hubby and I split the
                                                  remaining dough in half. Work the dough into whatever shape and
                                                  thickness you want.
                                                  *Preheat oven to 500 and if you have one preheat your pizza
                                                    stone. Baking pan works fine too!

Lay out your ingredients and let your family have fun creating thier
own pizza.

Getting ready to bake!

About 15-20 minutes later-it’s ready! See, happy faces and sweet memories!

Ta da! Easy Peasy!

I hope you enjoy!

Be Blessed and be a Blessing~

Rebecca

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Tags: baking, believers, Bible, blessed, blessing, children, christ, Christian, christianity, comfort, cooking, cooking with kids, dinner, dough, easy, easy dinner, easy meal, eat, Eternal Vaue, faith, family, food, fun, fun with kidsm family fun, God, gratitude, homemade, homemade piza, homemaker, husband, Jesus, Joy, kitchen, learning, Lord, love, marriage, media, motherhood, new, parenting, party, pepperoni, pizza, pizza party, recipe, sausage, serving, teaching, Woman, yeast

Comments 2 Comments
Categories Family, Food

Cheesesteak Stuffed Peppers

7 Aug

I know in a bid to make healthier food choices many people are jumping on the low carb wagon. I saw a similar recipe online and tweaked it to suit my families taste. Keep reading to see their reaction and to get a printable recipe.

What you’ll need.

In a large skillet heat butter and oil.

Caramelize the veggies

Remove pepper shells from oven and pour out excess water in each shell.

Place a slice of Provolone cheese at the bottom of each pepper.

(One left cheese less for my son who sometimes doesn’t like cheese)

Fill each pepper with filling.

Top each with another slice of Provolone.

Place in 400 degree oven for 15 minutes and voila! Cheesesteak
stuffed peppers. And the verdict is………………..

Thumbs up for the cheese less wonder.

And an ‘eh’ from the Broukie Bear. Hubby really liked it but he missed

the bread. I really enjoyed it and I will be making this again!

*Prebaking the green peppers allows them the chance to become a little more tender but it also allows some of the moisture to cook out. This prevents it from being mushy and soggy.

*Salt draws moisture out of the onions and mushrooms and waiting to salt the veggies at the end of cooking allows the veggies to caramelize quicker.

I hope you enjoy!

~Be Blessed and be a Blessing~

Rebecca

Printable Recipe

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Comments 7 Comments
Categories Food

Dreamy Creamy Chicken Burritos

3 Aug

This is easily one of our favorite meals and it is the most requested by my extended family and friends. Simple, delicious, and slow cooker friendly! Keep reading to get the printable recipe.

You will need: 1-10.5 Oz can of cream of chicken soup, 3/4 C salsa,
3/4 C sour cream, 1/3 C milk, 1-4oz can chopped green chilies and 1 C shredded cheese.

Combine all ingredients and mix well. Set aside.

I sprayed a Pyrex baking dish with non stick spray and added a little
salsa on the bottom of the pan, this keeps the tortillas from sticking
to the bottom of the baking dish.

Cook up the chicken and add the sauce.

Spoon chicken mixture onto tortilla and sprinkle with a little more cheese.
.

Add the rest of the sauce evenly over the tortillas and add the rest
of the cheese over the top.

Let rest for 5 minutes before cutting.

That is if you can wait that long! Enjoy!

Printable Recipe

This is also an awesome dip- I put the chicken mixture in a slow cooker and serve with tortilla chips. Serve with shredded lettuce, fresh diced tomatoes and extra sour cream or salsa! Serve this at your next potluck or dinner party and I promise everyone will want to leave with a copy of the recipe!

~Be Blessed and Be a Blessing~

Rebecca

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Tags: and a sprinkle of love, appetizer, believers, Bible, blessed, blessing, blogger, budget meals, burdened, burritos, casserole, cheap meals, chicken, chicken breast, chicken burritos, chicken dip, chicken enchiladas, chicken enchilida's, children, chip dip, christ, Christian, Christian blog, Christian mother, Christian wife, Christian woman, christianity, church pot luck, comfort, company, cooking, cooking with kids, creamy, crock pot, dinner, dinner party, dip, dreamy, easy, easy dinner, economical meals, enchilida's, Encouragement, Eternal Vaue, faith, family, family friendly, family friendly meal, family meals, favorite meal, food, freezer cooking, freezer meal, God, gratitude, holiday cooking, holiday party, homemaker, homemaking, hot dip, housewife, husband, Jesus, Joy, Lord, love, main dish, meal ministry, meal planning, meals, media, menu, menu planning, mexican, mexican casserole, motherhood, nachos, parenting, party food, party recipes, picnic, pot luck, prayer, quick dinner, recipe. recipes, scripture, Servant, servants heart, serving, simple, simple ingredients, slow cooker, teaching, transformation, trust, Truth, weary, wife, Woman

Comments 4 Comments
Categories Food

Fix it and Forget it Pork Chop Bake

30 Jul

It’s true…making homemade scalloped potatoes is not scary-in fact it is almost fool proof (trust me). This recipe was born out of my love for the potatoes but not of the strange looking dehydrated like potatoes you can buy in the box. This is a fix it a forget it meal. So versatile and you can easily add in extra ingredients and flavors to fit your likes. I will share the basic recipe and from there have fun making it your own!

Ingredients needed to get started.

First step add1-2 bouillon cube (s) to 1 3/4 C water and bring to a boil and remove from heat.
You want the bouillon cube to dissolve. Or go ahead and use equivalent already prepared stock (14 oz.)

In a large skillet heat 1-2 Tbsp olive oil over med-high heat.
Season your chops with salt and pepper.
Add pork chops to pan and brown both sides-3-4 minutes per side.

While chops are frying prep your potatoes.

Nice and golden on both sides.

Add your sliced onions to the same pan. Let the onions cook in the drippings

Remove onions from pan.
Melt 2 Tbsp butter in hot pan.

Add the flour and whisk to make a roux.

Add in the chicken broth and cream of chicken soup( and optional cheese.and any other veggie add ins).Add the onions back in and turn heat to low.

Butter a 13×9 (or whatever works for you) casserole dish. And arrange
potatoes in an overlapping stacking pattern (yes, it is OK to arrange the potatoes in 2 layers-
it will still cook evenly and thoroughly).

Pour sauce over potatoes-no need to mix.

Lay pork chops on top of potatoes. No need to press them down.

Cover with foil and bake in a 350 oven for 65-75 minutes or for extra tender chops bake in
a 300 degree oven for 2-2 1/2 hours.

Ta-Da! Remove foil and let sit for 10 minutes to give the sauce a chance to thicken.

Click Here For Printable Recipe

See-easy 🙂 You can also make this ahead of time and stick it in your fridge until you are ready to cook. Just remove from fridge 30 minutes before baking to allow the pork chop bake to come to room temperature (ensures even cooking time and keeps meat from being tough).

Try adding sauteed mushrooms, different cream soups such as cream of mushroom or cream of celery, or our favorite green beans. Season with your favorite herbs and spices to give it even more flavor. Try adding some grated cheese to the sauce-makes the dish even more decadent! This is also an easy meal to put together to bring to a sick friend or a family with a new baby.

~ Be Blessed and be a Blessing~

Rebecca

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Comments 62 Comments
Categories Food

These Muffins are Bananas!

24 Jul

Let me tell you, I fail miserably at banana bread. Burnt on the bottom, raw in the middle, deflated..I am not kidding! If there was a way to ruin it, I would. I have been on a mission to find the right combination of ingredients to yield a moist flavorful banana bread that cooks evenly throughout. After a lot of trial and error…. I got to mixing and……..Houston, we got ourselves a winner;) I am really excited to share this simple yet delicious recipe for chocolate chip banana muffins. Let’s get baking!

You will need:
To preheat your oven to 400 degrees
3 very ripe bananas-1/2 C vegetable oil- 1/2 C sugar- 2 eggs-
1 tsp. vanilla-1 tsp baking powder-1/2 tsp baking soda-1/2 tsp salt-
1/2 tsp cinnamon-1 2/3 C all purpose flour-3/4 C chocolate chips-
cupcake pan-12 cupcake liners

Start off by adding 2-3 heaping Tablespoons of your already
measured out flour and add them to the chocolate chips. Why?The flour coats the chocolate chips and keeps them from sinking to the bottom of the batter.

Peel your 3 ripe bananas and with a fork mash them down well.
It is OK for there to still be lumps in the bananas

Add the oil and the eggs to the mashed bananas and give it a quick whisk.
Next, add the vanilla extract and sugar and whisk well to combine.
Add in the baking powder, baking soda, salt and cinnamon and give it another whisk.
Whisk in the flour. Lastly gently fold in the chocolate chips.

Fill your cupcake liners with the muffin batter. If you use a 1/4 C
measuring cup you will get exactly 12 muffins. This is the first muffin
recipe that has ever worked out like that for me! YAY!

Bake 15-18 minutes at 400 degrees. Because ovens vary I would
check at about the 15 minute mark to see if they are cooked through.
If not continue to check at 2 minute intervals to be sure they don’t
over bake. They are finished when a toothpick inserted into the center of
the muffin comes out clean with no crumbs or batter stuck to it.
Remove from oven and let cool for 15-20 minutes before you bite into
these delicious muffins.

Recipe
3 very ripe bananas
1/2 C vegetable oil
1/2 C sugar
2 eggs
1 tsp vanilla extract
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
1 2/3 C all purpose flour
3/4 C chocolate chips
12 cupcake liners
cupcake pan

and a sprinkle of love

Preheat oven to 400 degrees and line your cupcake pan with the liners.
Add 2-3 heaping Tablespoons of your measured flour into the chocolate chips and mix well to coat the chips.
Peel bananas and mash well with a fork. Add oil and eggs to the banana mixture and whisk together.
Next, add vanilla extract and sugar and whisk to combine.
Add the baking powder, baking soda, salt and cinnamon: whisk well.
Add the all purpose flour and whisk well. Fold in the chocolate chips.
With a 1/4 C measuring cup start filling the liners with your batter (Remember, using a 1/4 C measuring cup will give you exactly 12 muffins).
Bake in a 400 degree oven for 16-18 minutes or until a toothpick inserted in the center of the muffin comes out clean. Cool 15-20 minutes and enjoy!
Makes 12 muffins

These muffins turned out moist and flavorful just as I had hoped. The balance of flavors is perfect. As always you can personalize this recipe to reflect the likes of you and your family. The muffins would also be delicious with some chopped walnuts mixed in the batter.

I hope you enjoyed this recipe as much as my family did! Thanks for taking the time to stop by!

~ Be Blessed and be a Blessing~

Rebecca

Tags: baking, baking with kids, banana chocolate chip muffins, banana muffins, children, Christian, christianity, cooking with kids, easy, easy recipes, economical, family, family friendly, food, Jesus, motherhood, muffins, parenting, recipe, recipes, thrifty, Woman

Comments 5 Comments
Categories Food

God Will Meet You Where You Are

18 Jul

Finding a quiet moment when you are parenting little ones can be tricky. There is never enough hours in the day. Sleep is a precious commodity, and going to the bathroom alone requires careful orchestration. We are busy caring for our children and husbands, tackling a never ending laundry pile, cooking dinner, running errands, and a hundred other things. Something has to give and unfortunately that usually means our quiet time (guilty!). Carving out a few minutes to meet alone with the Lord each day is so important-especially in this busy season. What are the benefits? Many. We get direction and wisdom from His word (Psalm 25:4-5). We grow more like God and His word gives us truth and correction (John 17:17). We have the opportunity to delight in the Lord and to worship and thank Him (Psalm 29:2). Those are just a few of the reasons. God will meet you where you are. In the bathroom, in the car, and even at Target. Start small, a few minutes each day. Grab your Bible and/or a devotional and meet with God.

~Be Blessed and be a Blessing~

Rebecca

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Tags: believers, Bible, blessed, blessing, burdened, business, busy, busy mama, busy woman, chaos, children, christ, Christian, Christian blog, Christian mother, Christian wife, Christian woman, christianity, comfort, delight, devotions, easy, Encouragement, Eternal Vaue, faith, family, food, Frazzled, God, God will meet you, God's love, gratitude, homemaker, homemaking, housewife, husband, Jesus, Joy, Lord, love, media, mother, motherhood, need, parenting, peace, prayer, quiet time, scripture, Servant, servants heart, serving, teaching, time, transformation, trust, Truth, weary, wife, Woman, worship

Comments 14 Comments
Categories Faith, Family

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…..and a sprinkle of love

Homemade Corndog muffins

He Sees You

Strawberry Cheesecake Salad

Homemade Pizza

Cheesesteak Stuffed Peppers

Dreamy Creamy Chicken Burritos

Fix it and Forget it Pork Chop Bake

These Muffins are Bananas!

God Will Meet You Where You Are

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